Our menu obviously reflects Alsace by offering the best of the region’s classic and contemporary cuisine.
For 27 years at Les Alisiers, our chef has been using his considerable talent to delight your taste buds, blending lightness, finesse and a cuisine based on local produce. In season, mountain game (venison, young wild boar), accompanied by spa‘tzles and fruit compotes. Our menu changes with the seasons.
For a birthday or special occasion, our pastry chef will be delighted to prepare a cake to your taste.
To be ordered at the time of booking...
Allow yourself to be tempted by our various gourmet menu,
Indulge yourself by devising your own menu !
